Tuesday, 24 May 2011

Restaurant Revival

The Drawing Room


Orkney crab mayonnaise
avocado, curry mousse, apple jelly

Black Isle lamb sweetbreads
stuffed mushrooms, soft herb crust, lemon

English green & white asparagus
soft boiled free range egg, wild garlic, surf clams

***

courgette cappuccino
black olive madeleine

***

fillet of highland beef
foie gras ravioli, crispy shin, beech mushrooms

Nairn pig’s trotter, fillet & cheek
fondant potato, spring greens, cider & apple sauce

poached wild North Sea salmon
langoustine cannelloni, peas, carrots, horseradish

***

Scottish cheese
apple chutney, Dean's of Huntly oatcakes

***

banana parfait
banana crisps, caramel, popcorn

Valrhona dark chocolate mousse
chocolate sorbet, hot chocolate fondant

coconut cream
poached pineapple, tapioca, sweet cicely

***

tea/coffee
petits fours


£37.50 per person

Dinner Served Tuesday – Saturday 7pm – 9.30pm

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