skip to main |
skip to sidebar
Geraldine is in Spain enjoying a G & T before dinner, whereas here at the Lovat we are offering a litre jug of Pimms for £12.00...a perfect pre-dinner punch!
Pimms O'Clock!
...to YOU!
On the back of your feedback, the Lovat Brasserie now has the following permanently on its menu:
- West Coast Skye Scallops
- Roasted Red Pepper & Apple Lasagne
- Gluten Free Buckwheat Pasta
- Local Butcher, MacDougall's Chieftan o' the Pudding Race (Haggis!)
- Fruit Desserts, such as Scottish Raspberry Cranachan & Torridon Rhubarb Crumble
- Cullen Skink
- Local Loin of Venison
We are now working on more:
pasta dishes;
beef cuts;
vegetarian options &;
shellfish
Thanks for your feedback as part of DOVE, we value your comments, criticisms & coaching as you assist us in driving our business forward.
Any further comments are most welcome so complete this survey