To keep her eye on the New York marathon, in November 2010, Caroline is entering some UK races to test her stamina!The first of its kind will be the Edinburgh 10k in May 2010, closely followed by the Great North Run.If you would like to get involved in supporting her, the first charity is Alzheimers, on behalf of a team mate whose father is struggling with the illness.
The skies are heavy with snow, with more forecast. Lots of fun to be had...but believe it or not...the Nevis Range is not open for business yet...I know...don't even get me started!
Safe driving all those who are out & about & remember to throw a snowball!
...4 successful businesses, 3 strong minded daughters, many fond memories together as well as a few stressful times thrown in for good measure but above all an exceptionally strong bond that has kept them together through the hard times & strengthened them through the good.
David & Geraldine Gregory Ruby Wedding, 13th December 2009
What amazing parents, mentors, entrepreneurs & above all characters who light up our lives & all those who come into contact with them...occasionally the light flickers through natural emotion but we are human after all.
Good luck for the next few years which could prove tough - what with walking sticks, zimmer frames & a few more finger wags accompanied by a 'David Malcolm Gregory'!
Keep enjoying life & enjoying memories together.
I am proud to say that these two are certainly the 'icing on the cake'.
Doug Boyle from Organic Services (Scotland) Ltd, kindly delivered the brand new Rocket from Edinburgh to the Lovat, Loch Ness on Friday, 18th December 2009.
The Rocket will take about 1 month to be fully operational, producing some decent compost for the Lovat garden.
A huge thank you goes to all those involved in helping the Lovat in their aim for zero food waste, reduced carbon emissions & reduced waste to landfill.
The Lovat, Loch Ness was blessed with 2 awards on 20th November 2009 at the Highlands & Islands Tourism Awards, held at the Drumossie Hotel in Inverness.
The team took home the 'Developing People' award which demonstrates the commitment held by all working at the hotel.
Caroline Gregory was also honoured to pick up the 'Young Ambassador of the Year Award' for her contribution to hospitality.
D&G have had the fabulous opportunity to cruise on the Hebridean Princess around the areas of Scoland that they normally only experience on dry land. This time they can marvel at Scotland's beauty from the sea.
I believe the voyage has been a little bumpy at times but check out those views! A bit of a swirl on the water is lost when you reaslise the magic surrounding you - understanding that heaven isn't a place, it's a feeling.
Judges' Recognition Award, sponsored by Williamson Foodservice
This special award is reserved by the judging panel to recognise & reward excellence in any category or for one particular entry. It is not open for general entry: candidates will be selected by the judging panel from entries received across all categories.
The Lovat
The judges were very impressed by the Lovat’s entry in the Environment Award & their tremendous & genuine effort across many areas of the business to promote good environmental practice. The business has successfully developed & implemented a fully comprehensive environmental strategy that has the additional bonus of generating real efficiency savings. Well done to The Lovat for this special award.
Young Ambassador of the Year Award, sponsored by Polaris Learning Ltd
New for 2009, this award recognises a young person’s outstanding contribution and achievement in the Highlands and Islands food and drink sector. The award will recognise and celebrate an individual’s work to develop the industry in the Highlands and Islands.
Caroline Gregory
The judging panel were very impressed by Caroline’s remarkable commitment to business, social responsibility, the environment and the local community. Her impact upon the business is extremely impressive and overall, she is a very inspirational and an outstanding role model for others.
Gary Williamson, managing director of Williamson Foodservice and title sponsor of the event, said: “Recognising excellence in the food and drink sector of the Highlands and Islands is the aim of the Awards and, as chair of this year’s judging panel, I know that this has been achieved tonight. I’d like to congratulate all Award winners tonight and, in particular, Caroline Gregory who received the inaugural Young Ambassador of the Year Award, as well as the Judges’ Recognition Award for her business, the Lovat in Fort Augustus. (Inverness-shire)